I guess I have to turn in my redneck credentials

**PBG** · March 27th, 2005, 07:55 PM

I just cooked the first ham we had processed out of our pig, Paris.

IF THAT ISN'T THE GROSSEST STUFF I HAVE EVER EATEN, I DON'T KNOW WHAT IS!

Denny Wagner · March 27th, 2005, 08:06 PM

Oh, the horror!! Eating a piggy that you raised.
Paris is getting even with ya!!
Happy Easter anyway El.
Do what I did....eat Easter dinenr at Appleby's !!

Emanon · March 27th, 2005, 08:28 PM

Our Easter ham was mmm mmm good!

At least the peeps are always good.

acrdakota · March 27th, 2005, 09:27 PM

You don't like ham? or was it just that particular pig?

I had a fabulous ham, well still having that is. MMM leftovers are awesome.

SNKEBIT · March 27th, 2005, 09:38 PM

my ham was really good!!!

**Chuck 98 RT10** · March 28th, 2005, 12:20 AM

You named your pig "Paris?" That couldn't have been a coincidence.

**PBG** · March 28th, 2005, 07:20 AM

Quote:

Originally Posted by Chuck 98 RT10

You named your pig "Paris?" That couldn't have been a coincidence.

No, of course not. When we got her she had a great booty, a snotty attitude and little titties, hence the name Paris Hilton.

Next year, it's Honey Baked Ham, no messing with this home grown stuff. I guess I'll have to take the rest of it to a homeless shelter or something, there is no way I'll cook anymore of that stuff.

**'VIPERESS 013'** · March 28th, 2005, 07:31 AM

Quote:

Originally Posted by GaryL

At least the peeps are always good.

Can someone please explain to me the attraction with these Peeps? They do absolutely nothing for me. I've even tried warming one in the microwave

**Mrs Venom** · March 28th, 2005, 08:22 AM

You all should try a traditional Greek Easter Dinner... Lamb, I think that is a lot better than ham. :O)